Executive chef
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I have the exact experience required for this position.
I'm reliable, experienced in a variety of kitchens and am up to date with current trends.
I'm a natural people person and am good at managing and training staff.
I have always been a chef, I'm passionate about food and cooking.
I have worked for some great companies and have had businesses of my own too.
I enjoy working with people and am looking to join a good team where I can make a difference.
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