Chef | I prepare food with passion and creativity.
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Hi I am a 24 year old who has a great passion for food always willing to learn for something new at all times .Making people happy through food is what got me to to go to culinary school .I am driven by discipline and the willingness to succeed in the future .
I did my first training in the industry for a few months at the Hilton Anew hotel in Hilton in June 2019 after that I went to work at Coffeeberry in Pietermaritzburg for 6months , In 2020 I went back to college to do a Diploma course for 6months .I then went back to Coffeeberry after to work there until May 2022 I went to the United States on an internship for 1 year.
I went to Culinary school in 2019 and completed a Higher certificate course in Food preparation .I furthered my studies in the same college in 2020, doing a Diploma of culinary arts course,
Graduated end of 2020.
