Food & Beverage Supervisor at The Humewood Hotel
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A dedicated and people-oriented hospitality and tourism professional with hands-on experience across front office administration, customer service, reservations, food & beverage operations, and team supervision. Known for maintaining a warm, professional presence in guest facing environment, handling bookings and quotations with precision, and supporting smooth daily operations. Brings strong organisational abilities, excellent communication, and a commitment to delivering high-quality guest experiences.
Food & Beverage Supervisor - The Humewood Hotel - Port Elizabeth
(2025-01 - 2026-12)
In this current role as a Food & Beverage Supervisor, manage daily operations of the department to ensure consistent, high-quality service and guest satisfaction.
Food & Beverage Attendant - The Humewood Hotel - Port Elizabeth
(2023-01 - 2024-12)
As a Food & Beverage Attendant, supported smooth daily operations by assisting new staff, responding to guest requests, and maintaining stock levels throughout each shift.
Receptionist - The Humewood Hotel - Port Elizabeth
(2022-01 - 2024-12)
While working as a Receptionist, ensured professional customer interactions by welcoming guests, answering enquiries, and managing reservations through the Semper system.
Receptionist - The Vic Boutique Hotel - Port Elizabeth
(2022-05 - 2022-07)
At The Vic Boutique Hotel, managed incoming calls, supported guests with reservations, and directed clients to the appropriate departments.
Diploma - Tourism Management - Nelson Mandela University (2020-01 - 2023-12)
National Senior Certificate - Matric - Khayalethu High School (2019-12)