Pastry chef
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I am a young adult who has a passion for baking. I am constantly trying to learn new things and improve my skills. Although my love leans towards baking, I am also interested in marketing and is currently taking courses in this field.
I have a Bcom Hospitality Management degree and have been working in the hospitality industry for about 3 years. I am currently working as a baker.
I studied Bcom Hospitality Management at NHL Stenden University in South Africa and it taught me all things regarding the hotel industry. I did my minor in Italian Gastronomy where I spent 3 months in Tuscany, Italy learning everything about their cuisine.
