Xolani Magagula

To fully develop my own potentials, realize my personal goals as a parallel the growth of the company that I work for assume an exciting role in a dynamic organization. To deliver the service almost satisfaction of the management and the clients. Hardworking, flexible and dedicated towards tasks given by management. Diligent, punctual and dependable with good communication skills and loyalty.

CDM Chef (Arabic cuisine) - Forty Investment - Saudi Arabia

(2020-03 - 2022-04)

Chief Steward Assistant - Forty Investment - Saudi Arabia

(2018-08 - 2020-03)

• Managing daily operation of all area and department
• Scheduling work and activities
• Maintain hygienic kitchen and outlets
• Sending work order request to engineering department per all entire F&B areas and maintenance required
• Giving training for all staff standard of cleanliness and hygiene at all time of the kitchen areas and stores

Steward - Rosa Farm

(2017 - 2018)

Butcher Man - Foodzone

(2016 - 2017)

Breakfast Chef - Davinci Suites Hotel

(2013-05 - 2015)

Commis Chef (promoted from Kitchen Runner) - Maximillien Resort - South Africa

(2009-10 - 2013)

Computer Certificate - Computer (2026)

Security Grade C - Security (2015)

Cleaning Certificate - Cleaning (2015)

Catering Certificate - Catering (2008)

School Leaving (2007)