Ankit Madan

Experienced Chef and Hospitality Professional with international experience across the United Kingdom, Australia, and India. Currently employed within a UK care home environment, delivering high-quality meal preparation while maintaining excellent food safety, hygiene, and resident care standards.

Holds Food

Safety & Hygiene Level 3 certification, a Diploma in Hospitality Cookery, and a Degree in Information Technology. Recognised for reliability, teamwork, attention to detail, and the ability to perform effectively in fast-paced environments.

Skilled Worker

Visa holder valid until June 2028 and seeking long-term career opportunities with employers offering sponsorship support.

Chef - Ambleside Care Home - Stratford-upon-Avon, UK

(2022-04)

• Prepare and serve nutritious meals tailored to residents' dietary requirements.
• Maintain Food Safety, Hygiene, and HACCP standards at all times.
• Manage stock rotation and storage procedures to minimise waste.
• Work closely with care teams to support resident wellbeing.
• Contribute to a safe, clean, and efficient kitchen environment.

Warehouse Operative - Amazon - Rugby, UK

(2021-04 - 2022-04)

• Picked, packed, and dispatched customer orders accurately and efficiently.
• Achieved productivity targets while maintaining safety standards.
• Worked effectively within a fast-paced logistics environment.

Driver - Townsville Taxi - Queensland, Australia

• Delivered safe and professional transport services.
• Maintained high standards of customer service and professionalism.

Cook - Various Hospitality Establishments - Australia

Aroma Cafe (Perth), Epilogue Lounge (Alice Springs), Rocky Pizza (Tennant Creek), Goldfield Motel (Tennant Creek).

• Prepared and presented meals to quality standards.
• Maintained food hygiene and workplace safety compliance.
• Assisted with stock management and kitchen operations.

Diploma - Hospitality Cookery - Institute of Hotel Management (IHM)

Degree - Information Technology - Punjab Technical University (PTU)