Assitant Chef (Commis 3)
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I am a Commis 3 at LABAID, where I collaborate with kitchen teams to create delicious and innovative dishes, following the highest standards of food safety and hygiene. With my graphic design background, I infuse innovation and creativity into every dish, blending aesthetics and flavors to delight the customers. I have also gained valuable experience in troubleshooting, preparation, and liabilities, enhancing my professionalism and efficiency in the kitchen.
Cooking and learning are my unbridled passions, and I aspire to pursue a rewarding international role in the culinary industry. I am currently pursuing my Master's of Social Science degree at Bangladesh Open University, while also holding a National Certificate Course in Hospitality from the National Hotel and Tourism Training Institute, Bangladesh. Additionally, I have completed an internship at Pan Pacific Sonargaon Dhaka, where I learned from seasoned chefs and honed my skills in various cuisines.
I am eager to elevate my career on the global stage, contributing to the vibrant tapestry of international cuisine and the culinary excellence of a prestigious international hotel. Let’s embark on a flavorful journey together!
Commis 3 at Wellness Ventures Ltd, A sister concern of Labaid Group.