Culinary jobs in Edmonton

Working Title: Sous Chef - Studio 99, Rogers Place Arena Employment Status: Seasonal Starting Hourly Rate: $25.00 per hour Address: 10220 104 Ave NW Edmonton AB T5J 0H6 New Hire Schedule: Event based schedule, evenings and weekends required. You might not know our name, but you know where we are. Th

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we ar

City of Edmonton

$55,682 - $70,005 /year

Are you passionate about the arts and looking for a way to bring creative programming to life in our community? The City of Edmonton is looking for a dedicated Arts Experience Program Coordinator- Culinary Arts & Performing Arts to join our Art, Heritage, and Nature section! In this role, you will b

Job Number : 54907 Are you passionate about the arts and looking for a way to bring creative programming to life in our community? The City of Edmonton is looking for a dedicated Arts Experience Program Coordinator- Culinary Arts & Performing Arts to join our Art, Heritage, and Nature section! I

1-2 YEARS OF CULINARY MANAGEMENT EXPERIENCE IS REQUIRED TO BE CONSIDERED FOR THIS ROLE. WE ARE CURRENTLY SEEKING INDIVIDUALS WITH EVENING AND CLOSING AVAILABILITY. Our Sous Chefs are leaders whose passion for food is only surpassed by their passion for people. Through strategic leadership, they driv

Our Sous Chefs are leaders whose passion for food is only surpassed by their passion for people. Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals. They ensure our kitchens are a fun environme

Additional Information Job Number 26033543 Job Category Food and Beverage & Culinary Location The Westin Edmonton, 10135 100th Street, Edmonton, Alberta, Canada, T5J 0N7 VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Management Pay Range: $70,000 - $94,000 annually Bonus Eligible:

Additional Information Job Number 26036963 Job Category Food and Beverage & Culinary Location Delta Hotels Edmonton South Conference Centre, 4404 Gateway Boulevard NW, Edmonton, Alberta, Canada, T6H 5C2 VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Management Pay Range: $50,930 -

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we ar

Job Summary Reporting to the Executive Chef, Chef De Cuisine, and Sous Chef, the Culinary Supervisor is responsible for ensuring consistency in food preparations, recipes, and standards. The Culinary Supervisor will liaise with F&B Department managers and Supervisors to ensure open lines of comm

Company Description At Sodexo, we do more than support healthcare - we help shape it. From retail food service and patient nutrition to environmental services and facilities management, our teams work behind the scenes to create safe, welcoming, and healing environments. Our purpose is to create a b

The Banquet Bar

Our kitchens provide a platform to showcase your existing skills while also cultivating new ones. We prioritize the thorough training of all team members in every aspect of our back-of-house operations. This collaborative approach ensures mutual support and positions you for seamless advancement whe

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we ar

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we ar

Job Description This isn’t your typical job. Whether you’re serving great food, supporting patient nutrition, maintaining clean and safe environments, or keeping hospital operations running smoothly, your work makes a real difference. You’ll be part of a team that supports every corner of the health

The fun you want. The flexibility you need. The growth you deserve. At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously. Through flexible schedules, we have the freedom to work

Chez Sodexo, nous restons attachés à notre Raison d'Etre, depuis notre création en 1966 par Pierre BELLON : Offrir un quotidien meilleur pour construire une vie meilleure pour tous. Notre Segment Santé Hôpitaux Cliniques vise chaque jour à améliorer l'expérience hospitalière des patients et la quali

# **Culinary Manager** *Job ID:** R16668 *Full Time/Part Time:** Full Time *Location:** Our Parents' Home - 10112-119 Street NW, Edmonton, AB T5K 1Y9 *Date Posted:** Mar 10, 2026 > *Description** Cogir Senior Living manages retirement residences across the country. We offer a range of senior livi

In order to ensure your application is received by NAIT for thoroughreview and consideration, please apply directly through our Careers site at www.nait.ca/careers Please Note: We are seeking instructors who are both willing and capable of teaching specifically in Indigenous communities across Alber

Our first A-OK Café and Commissary in Delta, BC is opening this summer and we're hiring! Apply today for your chance to be part of this opening team THE TEAM The mission of the Food & Beverage Department is to deliver Everyday Luxury through unique, engaging, fun, and shareable food & beverage exper