194 culinary opportunities in Vancouver updated today
job offers found
· Page 1 / 10Surrey Schools values an inclusive school district where equity is deeply embedded, and diversity welcomed. We acknowledge the profound responsibility we all have in ensuring that our schools and district sites foster an atmosphere where everyone feels secure, respected, and valued. Our commitment t
Company Description As a Culinary Apprentice, you will begin your journey in a dynamic, fast-paced kitchen environment, learning from experienced chefs while developing your culinary skills. You will gain hands-on experience across various kitchen stations, supporting the team in delivering exceptio
Company Description As a Culinary Apprentice, you will begin your journey in a dynamic, fast-paced kitchen environment, learning from experienced chefs while developing your culinary skills. You will gain hands-on experience across various kitchen stations, supporting the team in delivering exceptio
School District #36 (Surrey)Surrey Schools values an inclusive school district where equity is deeply embedded, and diversity welcomed. We acknowledge the profound responsibility we all have in ensuring that our schools and district sites foster an atmosphere where everyone feels secure, respected, and valued. Our commitment t
Surrey Schools values an inclusive school district where equity is deeply embedded, and diversity welcomed.� We acknowledge the profound responsibility we all have in ensuring that our schools and district sites foster an atmosphere where everyone feels secure, respected, and valued.� Our commitment
Company Description As a Culinary Apprentice, you will begin your journey in a dynamic, fast-paced kitchen environment, learning from experienced chefs while developing your culinary skills. You will gain hands-on experience across various kitchen stations, supporting the team in delivering exceptio
MoxiesOur people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Line Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an incredible team of culinary
MoxiesOur people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Line Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an incredible team of culinary
Our Sous Chefs are leaders whose passion for food is only surpassed by their passion for people. Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals. They ensure our kitchens are a fun environme
MoxiesOur people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we ar
Our Sous Chefs are leaders whose passion for food is only surpassed by their passion for people. Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals. They ensure our kitchens are a fun environme
Company Description As part of our Culinary team, you will contribute to delivering exceptional dining experiences through creativity, precision, and a passion for food. Whether working in restaurants, banquets, or in-room dining, you will play a key role in preparing high-quality dishes while maint
Company Description As part of our Culinary team, you will contribute to delivering exceptional dining experiences through creativity, precision, and a passion for food. Whether working in restaurants, banquets, or in-room dining, you will play a key role in preparing high-quality dishes while maint
Global NomadicLocation: Tena, Ecuador, Duration: minimum 4 weeks, Start Dates: Start dates are each month, enquire with us when applying., Cost: $500 for the 1st week + $350 for each additional week, Fee Includes: all food, accommodation, pre-departure + in-country support, orientation and all project related act
Cactus Club CafeOur Expeditors are the liaison between the culinary and service teams to ensure dishes are executed correctly, on time and delivered to guests with perfection. They are the epitome of precision and efficiency, ensuring that each plate leaving the kitchen is a masterpiece. They are a group of passion
Explore exciting career opportunities within a vibrant Culinary team committed to delivering exceptional food experiences. Use your passion for food and hospitality to prepare high-quality dishes in various settings while adhering to safety standards. In this role, you'll need a track record of culi
Granville Island Delivery Co. - a Division of Vancouver Foodie ToursBecome a Culinary Tour Experience Associate, leading engaging food tours in Downtown Vancouver. Deliver exceptional hospitality as you serve as a brand ambassador, sharing the region's culinary delights. This part-time role involves a variety of daily hours from Monday to Friday. You’ll guide visito
Company Description As part of our Culinary team, you will contribute to delivering exceptional dining experiences through creativity, precision, and a passion for food. Whether working in restaurants, banquets, or in-room dining, you will play a key role in preparing high-quality dishes while maint
A leading food service company is seeking an experienced Concession Culinary team member in Vancouver, BC. You will support the delivery of high-quality food offerings, maintaining standards of taste, safety, and presentation. This position demands individuals with strong batch cooking experience in
As part of our Culinary team, you will contribute to delivering exceptional dining experiences through creativity, precision, and a passion for food. Whether working in restaurants, banquets, or in-room dining, you will play a key role in preparing high-quality dishes while maintaining the highest s
Chop Steakhouse & BarChop Steakhouse & Bar is hiring for our newest location in south Surrey to open in May 2026. We are looking for experienced cooks and people looking to learn and grow in a fast paced and exciting environment. Please get in touch with us if... You want to work in an environment that fosters learn
Cactus Club CafeOur Sous Chefs are leaders whose passion for food is only surpassed by their passion for people. Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals. They ensure our kitchens are a fun environme
CozymealFlexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your full-time job. Full Support Our team does the marketing for you. We also support you from profile creation to receiving your earnings. # **Chef/Culinary Instr
Cactus Club CafeOur Sous Chefs are leaders whose passion for food is only surpassed by their passion for people. Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals. They ensure our kitchens are a fun environme
Our Sous Chefs are leaders whose passion for food is only surpassed by their passion for people. Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals. They ensure our kitchens are a fun environme
Our Sous Chefs are leaders whose passion for food is only surpassed by their passion for people. Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals. They ensure our kitchens are a fun environme
Cactus Club CafeOur Sous Chefs are leaders whose passion for food is only surpassed by their passion for people. Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals. They ensure our kitchens are a fun environme
1-2 years of Culinary Management experience is required to be considered for this position. Our Sous Chefs are leaders whose passion for food is only surpassed by their passion for people. Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and
Cactus Club CafeOur Sous Chefs are leaders whose passion for food is only surpassed by their passion for people. Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals. They ensure our kitchens are a fun environme
$44,000 – $70,000/year
Estimation confidence: Low
Estimate based on market data for Vancouver. Actual salaries may vary depending on experience, company, and area.
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