Smart Serve-certified hospitality professional with experience managing high-volume service environments and overseeing Front of House operations
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Smart Serve-certified hospitality professional with experience managing high-volume service environments and overseeing Front of House operations. Proven ability to coordinate staff during leadership gaps, maintain flow under pressure, and drive revenue through strategic upselling. Committed to operational excellence and delivering a gold-standard guest experience in 24/7 environments.
BARTENDER & SERVER - EAST END PUB
(2025-05 - 2025-08)
SERVER - JOLLIEBEE FOODS
(2022-03 - 2023-05)
ADVANCED DIPLOMA - MARKETING - DURHAM COLLEGE (2026) OSHAWA ON