Alain Rivard

Kitchen Manager - Restaurant l ours noir

(2022-12)

General Assistant - Fonderie fondalco

(2019-12 - 2022-12)

General Assistant - Vicwest

(2019-06 - 2019-11)

Head Chef - Restaurant l olive rouge

(2019-03 - 2019-06)

Head Chef - Le Caméléon / District C

(2018-06 - 2019-03)

Cook - Motel Blanchet - Drummondville

(2017-10 - 2018-06)

Cook - La Belle Province - Victoriaville

(2017 - 2017)

General Assistant - Roland Boulanger - Warwick

(2017 - 2017)

Head Chef - Restaurant Coco Frutti - Victoriaville

(2016 - 2017)

Cook - Restaurant le Plus - Victoriaville

(2015 - 2015)

Sous Chef - Restaurant Maman Fournier - Victoriaville

(2013 - 2015)

Head Chef - Restaurant Jaune Tomate - Victoriaville

(2011 - 2011)

Assistant Manager - Restaurant la Cage – Brasserie Sportive - Victoriaville

(2009 - 2011)

Head Chef - Restaurant la Pomme Verte - Victoriaville

(2007 - 2009)

Head Chef - Restaurant la Salle Cristal - Victoriaville

(2007 - 2007)

Cook/Head Chef - Restaurant/Pub l’Évasion - Victoriaville

(2002 - 2007)

Cook - Restaurant Stratos - Victoriaville

(1992 - 2002)

Restaurant St-Marc Délicatessen - Shawinigan

(1987 - 1992)