Alexandra Vidali
Bakery Department Supervisor
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About
Passionate and hard-working individual with experience in a supportive role as a pastry chef in 5-star hotels, restaurants, pastry shops & bakeries. Multi-tasking skills, open to direction and feedback. Knowledge of flavors, ingredients and baking procedures.
Experience
Bakery Department Supervisor - SAVE ON FOODS - 608 12 Ave, Kindersley, SK
(2026-01)
- Assisting and supporting the Department Manager with customer service and business performance
- Assisting with training, coaching and mentoring of other Team Members when assigned
- Help supervise and coordinate the bakery team's daily workflow
- Ordering and maintaining stock, following and adhering to company policies and procedures as they relate to food safety, health and safety and other operational matters in the department
Kitchen Helper - COLISEUM MEDITERRANEAN GRILL - 105 11 Ave E, Kindersley, SK
(2025-08 - 2026-01)
- Help with food preparation, cleaning, support chef
Produce Clerk - SAVE ON FOODS - 608 12 Ave, Kindersley, SK
(2025-06 - 2026-01)
- Fresh fruits and vegetable section, responsible for the maintenance, stocking and presentation
Pastry Shop Manager - OH LA LOW Pastry Shop - Glyfada – Athens, Greece
(2024-03 - 2025-05)
- Oversee the daily operations of the shop, including scheduling and inventory control, customer service
Retail Sales Manager - CLAIRE'S - Glyfada – Athens, Greece
(2021-07 - 2024-02)
- Customer service, organizing the warehouse, cashier
- Specialized in piercing
Retail Sales Manager - CATABRA Candy Bar Store - Glyfada – Athens, Greece
(2019-03 - 2019-11)
- Pastry Chef, customer service, supplier manager, responsible for candy store
Pastry Chef - VERANDA Pastry Shop & Restaurant - Agios Efstratios – Greece
(2018-06 - 2018-08)
- Pastry Manager, Pastry Chef, customer service, supplier manager, cashier, orders and deliveries
- Specializing in breakfast manager for groups
Practical Study as a Pastry Bakery Chef - TOULIPA Bakery & Pastry Shop - Glyfada – Athens, Greece
(2016-12 - 2016-12)
Pastry Chef - MITSIS RODOS MARIS RESORTS & SPA - KIOTARI BEACH, Rhodes – Greece
(2016-06 - 2016-08)
- Practical Study as a Pastry & Theme Pastry Chef Specialized in 'a-la-minute' patisserie shows within the hotel
Education
General training IELTS - CANESL (2026-03 - 2026-03)
Academic IELTS - BRITISH COUNCIL (2024-07 - 2024-07)
Pastry Chef - ΙΕΚ ETOILE by LES CHEFS Professional Training Institute
