Bakery Department Supervisor
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Passionate and hard-working individual with experience in a supportive role as a pastry chef in 5-star hotels, restaurants, pastry shops & bakeries. Multi-tasking skills, open to direction and feedback. Knowledge of flavors, ingredients and baking procedures.
Bakery Department Supervisor - SAVE ON FOODS - 608 12 Ave, Kindersley, SK
(2026-01)
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(2019-03 - 2019-11)
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Practical Study as a Pastry Bakery Chef - TOULIPA Bakery & Pastry Shop - Glyfada – Athens, Greece
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Pastry Chef - ΙΕΚ ETOILE by LES CHEFS Professional Training Institute