Nutritional Coordinator - AVI Victoria - Victoria, Canada
(2024-03)
- Develop weekly menus aligned with nutritional guidelines for autoimmune deficiencies.
- Prepare and serve nutritious hot meals for 50 clients on a biweekly basis.
- Conduct quality, temperature, sanitation, and safety checks to ensure compliance with Food Safe standards.
- Maintain a clean and safe work environment by adhering to all safety protocols.
- Monitor ingredient stock levels to guarantee adequate supplies for meal preparation, and place a weekly order to suppliers.
- Oversee and delegate tasks to honorarium participants and practicum students.
Mental Health Support Worker - Raincity Housing - Vancouver, Canada
(2019-02 - 2021-08)
- Provided emotional and psychological support to clients during daily activities and in crises.
- Conducted assessments and maintained detailed records of client needs and strengths.
- Dispensed prescribed medications while accurately documenting all transactions.
Kitchen Coordinator - WISH Wellness Centre - Vancouver, Canada
(2009-01 - 2015-01)
- Created, prepared and served weekly menus based on nutritional requirements for a malnourished clientele.
- Prepared and served nightly hot meals to 120 survival Sex Workers.
- Sorted large bi-weekly food donations and incorporated them into menu plans.
- Responsible for the coordination and task delegation of up to four volunteers.
- Placed weekly food order with suppliers and participated in monthly budget reviews with management personnel.
- Performed regular quality assurance checks to ensure adherence to sanitation requirements.
