Kellyane Beaupré

Take orders and serve customers Provide good customer service Maintain restaurant hygiene

Cashier, Cook - TIM HORTONS - 1220 BOUL DES PROMENADES, SAINT-BRUNO

(2024-10 - 2025-03)

• Take orders and serve customers
• Provide good customer service
• Maintain restaurant hygiene
• Prepare and cook meals

Service Cadet - BASE MILITAIRE DE SAINT-HUBERT

(2024-09 - 2025-04)

• Regular physical training
• Learning survival techniques
• Applying knowledge related to structure, organization, and autonomy
• Maintaining a regular volunteer presence (3x/week) in stores (Renaud Bray, RONA)

High School Diploma - École secondaire de Mortagne (2021-09)