Mavric Gomez

Dedicated employee with 3 years of service crew role. Detail-oriented with skills to make patrons feel welcomed. Focuses on completing tasks completely with high standards in mind. Equipped with cleaning efficiency and ability to multitask. Jumping from jobs to jobs, doing my best at every role I am given.

Kitchen/Front Staff at Macao imperial milktea meadows (Present)

• Prepping items for cooking
• Closing/Opening
• Other assigned duties

Victor/Boss at Certa construction (Present)

• General labour
• Construction helper

Sales Representative/Setter at Bains roofing (Present)

Line Cook at Chilli's airport

• Fry
• Expo
• Cooking meals based on orders
• Preparing the plating and prepping necessary items on the dish according to the order
• Prepping items for the cooking
• Other assigned duties

Manufacturing production member at bge

• Set up and run manufacturing equipment
• Laminate roll, prepare pads and pleats, assemble filters
• Clean up machines at the end of shift
• Other duties assigned

Shipping area member at Thermon Canada

• Packaging items
• Making skids
• Crating items
• Shipping items
• Proficient with the nail gun
• Making sure items are delivered right on time as perfectly as possible
• Other assigned duties

Food server at PDG Rosedale Villa

• Calculated charges and issued cheques then collected payments from customer
• Welcomed guest with personable attitudes and smile, offering to bring beverages while they review the menu
• Checked on guest to verify satisfaction with meals and suggested additional items to increased restaurant sales
• Handled food safely to protect customers from cross contamination or illness risk
• Made sure to clean every part of the restaurant as possible
• Completed final preparations of dishes and quickly delivered items to customer
• Other assigned duties

Crew member/stockman at Jollibee

• Unloaded supply trucks to unload to to fully stock the supply rooms
• Resolved customer complaints with urgency and positive action to satisfy guest and promote return visits
• Upsold items with orders to boost customer purchases
• Continuously met productive goals by working hard, taking on extra task and supporting team needs
• Kept customers and food preparation clean and well
• Organized maximum efficiency
• Made sure to clean every spot of the restaurant as much as possible
• Other assigned duties