Melissa Pallichelli
Pavilion Attendant and Food Service Attendant
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About
Manage inventories of materials to be restocked Perform light maintenance work and distribute linen Prepare the dining room and assist with feeding
Experience
Pavilion Attendant and Food Service Attendant - CISSS du Bas-St-Laurent
(2024-01)
- Manage inventories of materials to be restocked
- Perform light maintenance work and distribute linen
- Prepare the dining room and assist with feeding
- Stimulate residents on a daily basis
- Prepare meal service, serve on floors, and wash equipment and surfaces
- Cook desserts according to established dietary prescriptions
Sales Advisor and Cashier - Société des alcools du Québec (SAQ)
(2021-01 - 2024-12)
- Serve and advise customers
- Coordinate the organization of the branch
- Use the cash register system and inventory equipment
- Ensure supply management and inventory control
- Receive and place products in the branch
Team Leader, Assembler and Machine Operator - Bombardier Produits Récréatifs - Valcourt
(2001-01 - 2020-12)
- Carry out the assembly of components for vehicle manufacturing
- Ensure the conformity of parts to be assembled to the vehicle model
- Handle manual, electric, or pneumatic tools
- Maintain a regular pace on the assembly line
Server, Counter Clerk, Cashier - Aux petits Oignons - Lévis
(1999-01 - 1999-12)
Pastry Chef, Cashier, Server - Tim Hortons - Lévis
(1999-01 - 1999-12)
Receptionist - Pizza Délice - Lévis
(1998-01 - 1998-12)
Education
High School Diploma - Polyvalente de Lévis (1999-12)