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Rawand Ataya

Rawand Ataya

Nutrition and Food Science graduate with hands-on experience in food safety inspection, HACCP compliance, traceability documentation, and quality reporting

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TorontoMember since May 21, 2026
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About

Nutrition and Food Science graduate with hands-on experience in food safety inspection, HACCP compliance, traceability documentation, and quality reporting. Conducted facility inspections, authored compliance reports, and co-facilitated food safety workshops for 50+ clients at Boecker Public Safety. Detail-oriented and data-driven, with a proven ability to manage records, track metrics, and maintain documentation across food safety and quality environments.

Proficient in Microsoft Office (advanced Excel), Google Suite, and scientific reporting. Passionate about ethical sourcing, animal welfare, and the kind of transparency in food supply chains that Open Farm is built on. Bilingual in English and Arabic.

Experience

Virtual Tutor - Community / Private Teaching

(2024-09 - 2026-01)

  • Taught 35 students aged 7–15 in Chemistry and English by creating structured, engaging virtual lesson plans tailored to each individual.
  • Strengthened parent-teacher communication by providing regular progress updates, ensuring consistent student development.

Facilities Assistant - Toronto Metropolitan University - Toronto, Canada

(2023-09 - 2025-12)

  • Coordinated scheduling and logistics coordination for programs and activities, maintaining organized records.
  • Monitored equipment functionality and conducted cleanliness checks to support a safe and compliant environment.

Food Safety Intern - Boecker Public Safety - Doha, Qatar

(2023-05 - 2023-09)

  • Inspected food production facilities for adherence to HACCP principles and infection prevention protocols, identifying critical control points, recommending preventive measures, and documenting inspection findings.
  • Prepared and formatted detailed food safety reports and compliance documentation for stakeholder review.
  • Assisted in hosting Food Safety workshops for 50 clients, strengthening regulatory compliance knowledge and food safety protocol understanding.
  • Managed follow-up documentation and communications across all events, ensuring client feedback was received and acted upon.

Customer Relations Representative - Myriad Beauty - Doha, Qatar

(2021-01 - 2022-12)

  • Managed client communications via phone and email, scheduling follow-ups and maintaining accurate records of interactions and outcomes.
  • Tracked inventory levels and logged restocking needs through an internal web-based system.
  • Maintained and updated an internal product database using Microsoft Office and Google Suite, tracking inventory levels and logging data entries accurately across 100+ product SKUs.

Education

Bachelor of Applied Science - Nutrition and Food - Toronto Metropolitan University (2026-04)

Skills

HACCP compliancetraceability documentationand quality reporting

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