How much does a Executive Chef earn in Canada?

The estimated salary for Executive Chef in Canada ranges from CAD 75,000 to CAD 85,000 CAD per year, depending on experience and location. Based on 2,588 job listings

Salary Guide

Executive Chef Salary in Canada

Based on 2,588 job listings - 2026

Average salary

$75,000 - $85,000

Median salary

$75,000 - $85,000

Lower rangeUpper range

Salary distribution by percentile

10th percentile$52K

25th percentile$65K

Median$75K

75th percentile$85K

90th percentile$98K

50% of professionals earn between $65,000 - $85,000 CAD

The median salary is $75,000

Top cities

Winnipeg144 job openings

Calgary143 job openings

Toronto109 job openings

Vancouver85 job openings

Montreal (administrative Region)57 job openings

Mississauga56 job openings

Montreal52 job openings

Guelph45 job openings

Saskatoon35 job openings

Edmonton32 job openings

Ottawa31 job openings

Fredericton30 job openings

Kelowna26 job openings

Kingston25 job openings

Canmore24 job openings

North Vancouver24 job openings

Squamish21 job openings

Related professions

Chef

CAD 65,000 - 88,262-4%

Hotel Manager

CAD 50,000 - 67,500-27%

Restaurant Manager

CAD 55,400 - 60,000-28%

Event Planner

CAD 59,500 - 72,060-18%

Pastry Chef

CAD 65,000 - 76,691-11%

Travel Agent

CAD 40,000 - 43,000-48%

Bartender

CAD 57,500 - 74,750-17%

Paralegal

CAD 60,000 - 75,233-15%

UX Designer

CAD 90,000 - 105,000+22%

Graphic Designer

CAD 65,000 - 80,000-9%

Executive Chef

2,588 job openings

View job listings

The average salary for a Executive Chef in Canada is CAD 75,000 - CAD 85,000 per year in 2026. The median salary is CAD 80,000 per year, based on 2,588 active job listings.

The cities with the most Executive Chef job opportunities in Canada are Winnipeg, Calgary, Toronto, Vancouver, Montreal (administrative Region). Winnipeg leads with 144 job openings.

Explore 2,588 Executive Chef job listings in Canada on BeBee, or check our salary calculator for a personalized estimate.