Sales of Appliances and Warehouse at Cowboy Maloney's (2026-01 – Present)
- Build rapport with customers to ensure repeatative experiences.
- Type in orders on systems such as Microsoft excel and other store functions as convience applications.
- Maintain customer relationships and communication after sales.
- Log in and scan inventory after shipment is received.
- Pick pack and load inventory for warehouse and customer.
Lead Bartender at Taste Bar and Grill (2024-08 – Present)
- Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
- Establish excellent rapport with customers, co-workers, and management
- Interact with customers, take orders and serve from our dining menu
- Anticipate customers' needs and preferences and make customized recommendations, constantly encouraging even regulars to explore our offerings
- Keep bar and restaurant in clean, organized, and presentable state at all times
- Prep and mix ingredients to prepare craft cocktails, garnishes, etc.
- Check customers' identification and confirm they meet legal drinking age
- Restock and replenish bar inventory and supplies
- Complete regularly scheduled cleaning
Warehouse Worker at Makita (2021-07 – 2022-03)
- Built test fixtures for electric Tool and Outdoor power equipment testing
- Assisted in performing all UL/CSA testing of electric Power tools and Outdoor power equipment.
- Measured, weighed and counted products and materials
- Removed completed and defective products and materials
- Picked orders as specified on order forms, using fork lift or order picker.
- Performed other duties as assigned by the Manager.
Bartender at Johnny T's (2018-06 – 2024-07)
- Prepared drink orders for bar guest/customers as well as orders from servers.
- Created special drinks/cocktails.
- Engaged in small talk and jokes with customers to build rapport and ensure repeat business / referrals.
- Took food orders at bar, recommended drinks that would pair well with order.
- Memorized drink menu and cocktail recipes.
- Operated POS terminals to input orders, swipe cc and enter cash received.
- Managed beverage inventory.
Server at Georgia Blue (2015-01 – 2018-10)
- Worked assigned dining room station, open side work, and closing side work duties.
- Write patron's food orders on slips, memorize orders, and manage food resources.
- Always practiced proper food handling techniques and cleaning process
- Cleaned tables and floors of dining area, ensuring that customers had pleasant, hygienic dining experience.
- Provided excellent customer service and conflict resolution.
- Operated POS terminals to input orders, swipe cc and enter cash received.
Server at Burger & Blues (2013-05 – 2015-02)
- Worked assigned dining room station/section, open side work, and closing side work duties.
- Took patrons order and delivered accurate orders to tables.
- Worked with team members to perform job duties during special events and functions.
- Assisted other team member when needed or my station/section not busy.
- Cleaned tables and floors of dining area, ensuring that customers had pleasant, hygienic dining experience.
- Provided excellent customer service and conflict resolution.
- Operated POS terminals to input orders, swipe cc and enter cash received.
Assemble Line Worker at Randstad (2012-12 – 2013-05)
- Checked products appearance per standard work procedures while meeting all quality standards.
- Assembled parts or units and positioned, aligned, and fastened units to assemblies or subassemblies using hand tools and power tools.
- Inspected parts to ensure they were clean and free of contaminants.
- Verified part numbers and placed parts in appropriate shipping containers.
- Cleaned work area and equipment.
- Followed safety guidelines and standards.
Server at Outback Steakhouse (2011-01 – 2012-04)
- Worked assigned dining room station/section, open side work, and closing side work duties.
- Took patrons order and delivered accurate orders to tables.
- Worked with team members to perform job duties during special events and functions.
- Assisted other team member when needed or my station/section not busy.
- Cleaned tables and floors of dining area, ensuring that customers had pleasant, hygienic dining experience.
- Provided excellent customer service and conflict resolution.
- Operated POS terminals to input orders, swipe cc and enter cash received.
