Abdul Rahman

I consider myself to be a hardworking and conscientious individual who possesses good communication skills gained in retailing situations. Being able to work independently within a team, allows me to effectively fit into any work environment. Additionally I can adapt to different situations and can accept new ideas and concepts.

I am an articulate, confident person who relishes challenges and working under pressure. My greatest strengths are my research, communication and cooperative skills. During my time working I have grown to become more confident and more comfortable dealing with customers.

I am able to cater to their needs and give positive customer service. I am not shy to go out of my way to greet and talk to customers and welcome them. Motivated professional with experience in customer-facing roles.

Demonstrates a strong ability to engage with customers and provide outstanding service while managing diverse tasks. Exhibits adaptability and resilience, ensuring a positive experience for all clientele.

Line Chef at Wagamama (2026-04 – Present)

Working for Wagamama has been my biggest challenge and responsibility, moving from serving customers and talking to them too preparing the food for the customers has taught me a lot. It showed the importance of the product we provide and has helped me appreciate keeping up the quality of what I do too insure customers are being catered too. Wagamama glasgow fort is the 7th busiest in the UK, making it really busy forcing me too adjust and adapt too the fast pace.

Staff Member at Wing stop (2023-12 – 2025-03)

• Working at one of the busiest fast food places in Glasgow really forced me to adapt to the fast pace and help me be comfortable in stressful and overwhelming situations.
• Also being well versatile helped me a lot whether on the floor catering to customers, on tills greeting every customer with a smile and hospitality or being in the kitchen at the back making sure customers get what they pay for I could do it all showing my value as a employee.

Team leader at Margret hodge recruitment (2022-09 – 2023-07)

• While working at Margret hodge I gained lots of experience working with other people and also handling customers during busy times.
• I also gained lots of leadership responsibilities and experience after being promoted to team leader.
• This allows me to solve customer issues and needs efficiently and effectively.
• I also gained plate waiting skills at my time at MHR being able comfortably talk to customers with good attitude and clean up after them.

Diploma of Higher Education in International business – Glasgow Caledonian University (2029)