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Avinash Bolisetty

Avinash Bolisetty

Recent A-Level Graduate | Customer Service & Hospitality Professional

Talent
GraysMember since June 20, 2026
Customer ServiceCommunicationTeamworkLeadershipOrganisationTime ManagementProblem SolvingAdaptabilityReliabilityAbility to Work Under Pressure
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Customer ServiceCommunicationTeamworkLeadershipOrganisation

About

Motivated and reliable school leaver who has recently completed A-levels in Biology, Chemistry and Mathematics. Experienced in customer-facing hospitality roles as a waiter and barista, with strong communication, teamwork and problem-solving skills. Leadership experience gained through the Combined Cadet Force, mentoring responsibilities and volunteering roles. Currently taking a gap year before pursuing university studies and seeking part-time employment.

Experience

Barista & Waiter at Café Rizzoli (2024-08 – 2025-08)

Luxury Italian restaurant and prosecco bar serving premium champagne, prosecco and authentic Italian cuisine. The restaurant ceased trading in August 2025 following Lakeside's site restructuring.

  • Delivered excellent customer service in a busy restaurant environment.
  • Prepared and served hot and cold beverages.
  • Took customer orders accurately and ensured a positive dining experience.
  • Worked efficiently during busy service periods.
  • Maintained high standards of cleanliness, organisation and food safety.

Sergeant at Combined Cadet Force

Biology & Chemistry Prefect at Westcliff High School for Boys

Biology & Chemistry Mentor at Westcliff High School for Boys

Volunteer at Silversea Lodge Care Home

Volunteer at Belfairs Pharmacy

Education

A-Levels in Biology, Chemistry and Mathematics – Westcliff High School for Boys (2024 – 2026)

GCSEs in Multiple subjects – Harris Academy Chafford Hundred

Skills

Recent A-Level GraduateCustomer Service & Hospitality Professional

Reviews

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