Carrie Shay

I'm keen to work with independent businesses and support them through busy periods, staff shortages or staff illness. I can work short term or long term assignments, to help offer your business consistency, if needed. My rates are highly competitive, much less than the rates charged by agencies.

Twenty years within the hospitality industry, both front of house and back of house, inclusove of rosette and Michelin experience.

NVQ level one, two and three in professional cookery.