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Ero Eghosa

Ero Eghosa

Hospitality / Bar Staff

Talent
ManchesterMember since November 6, 2026
Bar service and drink preparation supportEfficient till operation and accurate payment handlingCustomer service and guest experienceWorking calmly and efficiently during busy serviceBar cleanliness, organisation and stock replenishmentTeamwork, communication and professional conductFood hygiene, sanitation and health-and-safety awareness
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Bar service and drink preparation supportEfficient till operation and accurate payment handlingCustomer service and guest experienceWorking calmly and efficiently during busy serviceBar cleanliness, organisation and stock replenishment

About

Experienced and adaptable hospitality professional with experience across bar service, guest service, housekeeping and kitchen support. Confident using tills, handling payments, serving drinks and supporting smooth service in busy environments. Reliable, organised and customer-focused, with strong teamwork, communication and hygiene skills. Committed to maintaining a clean, well-stocked bar and delivering a welcoming experience for every guest.

Experience

Hospitality / Bar Staff

  • Served drinks and supported customer orders in busy bar and hospitality environments.
  • Used tills and handled transactions to support accurate, efficient service.
  • Provided friendly, professional customer service and helped create a positive guest experience.
  • Maintained clean, organised and presentable bar and service areas.
  • Worked with colleagues to keep service running smoothly during busy periods.

Housekeeping Assistant at Luther King House

  • Cleaned and serviced guest rooms and suites to expected standards.
  • Prepared linens, amenities and furnishings and maintained room presentation.
  • Worked to room turnaround targets and reported maintenance issues.
  • Followed infection-control, sanitation and hygiene procedures and assisted with inventory.

Kitchen Porter at 99’ Place Bar & Lounge (2022-02 – 2023-06)

  • Cleaned and sanitised kitchen surfaces, equipment and food-storage areas.
  • Supported the head chef with food preparation, organisation and workstation setup.
  • Followed food hygiene and safety procedures and washed utensils, crockery and kitchen tools.
  • Monitored stock levels of cleaning materials.

Cleaner (Volunteer) at Felicia-Lily’s Shelter (2017-05 – 2019-12)

  • Maintained clean and hygienic kitchens, dining areas, bathrooms and communal spaces.
  • Kept floors and surfaces well maintained and supported basic organisation and upkeep.

Education

MA in Adult Nursing – University of Salford

MA in Philosophy – Ambrose Alli University, Nigeria (2014)

NYSC – Rivers State, Nigeria (2016)

WAEC – Jomaro International School, Nigeria (2010)

Skills

Hospitality / Bar Staff

Reviews

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