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Hannah Cooze

Hannah Cooze

Front of House/Events Assistant

Talent
LondonMember since May 28, 2026
LeadershipComplex Problem SolvingSocial communication skillsTeam building skillsSilver serviceWine serviceBarista
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LeadershipComplex Problem SolvingSocial communication skillsTeam building skillsSilver service

About

I am a compassionate and resilient individual proudly offering a background of social communication skills. Courteous and cordial, I have experience in working in high stress environments both individually and within teams. Recognised for complex problem solving and resourcefulness with excellent leadership and team building skills.

Experience

Front of House/Events Assistant - St Georges House-Windsor Castle - Windsor

  • Delivered high-end hospitality and silver service for international leadership groups, including political and institutional delegates.
  • Supported events hosting discussions and forums contributing to policy and leadership development
  • Supervised front-of-house service, coordinating staff to ensure seamless guest experience
  • Assisted with back-of-house operations, maintaining high standards of presentation and efficiency
  • Provided formal canapé and wine service, including events held within the Chapel Deanery at Windsor Castle
  • Catered for functions of up to 80 guests in a professional and discreet environment

Food and Beverage Attendant - Mount Hutt- NZSKI-Trojan Holdings - Mount Hutt

Café/Restaurant and Ice Bar waiter.

  • Assist with bussing tables and managing flow of average of 3000+ mountain attendees.
  • Serving coffee and a range of hot and cold food to in a fast-paced environment.
  • Face on interaction with customers and being the face of the company if any specific advice is needed.

Lodge Attendant - Ultimate Hikes-Trojan Holdings - Milford Track

  • Housekeeping, cleaning and remaking both ensuite and bunk rooms within fixed time frames before guest arrival.
  • Bar and Host- assist hikers to their allocated rooms while providing vital health and safety information about the lodge and CPAP users and necessary information about food service.
  • Working within an isolated environment with a generator powered building within the Milford Track.

General Assistant - The Alverton Hotel - Truro

  • Assist with the Front of House Restaurant team to deliver the 4-star quality cuisine, from Cream Teas in the day to Lobster on the Lawn.
  • Assist with a variety of Events and international Functions E.G Weddings, by ensuring all food and beverage requirements are met to allergen guidelines and allocated time slots for entertainment are strictly abided to.
  • Wine and bar training

Front of House - Penmere Manor Hotel - Cornwall

  • Supervising Hotel Bar during evening service and Restaurant floor independently.
  • High quality service and preparation for International Tour groups and Business events within short time frames.
  • Maintaining Upkeep of stock from local suppliers.
  • Hotel check in Reception training.

Bar and Floor Staff - Wetherspoons - Truro

  • Bar training for a range of Alcohols from Guinness to cocktails.
  • Front of house fire and asbestos training as well as diversity and sexual assault training.

Front of house - Dough Buoys - St Austell

  • Waitress- Opening the restaurant, looking after guests throughout service, taking orders and delivering food.
  • Maintaining communication with the kitchen team during service to maintain food quality and levels.
  • Bar and barista training- making cocktails and pouring pints during evening service as well as a variety of soft drinks.

Usher - Hall For Cornwall - Truro

  • Ticket monitoring and customer assistance, as well as organization and control of the selling of merchandise, cuisine and beverages.
  • Maintaining the health and safety of the customers and fellow staff with both basic fire and first aid training.

Volunteer invigilator - Falmouth Art Gallery / Creative Youth Program, Royal Cornwall Museum - Truro

  • Answering questions about the historical and creative context of the exhibitions from independent research, as well as monitoring the safety and security of the artistry while taking feedback forms.
  • Essential part of the creative entrepreneurship within the update of the Mineral gallery, targeting a wider social market for the Museum.

Education

Ba Honors Undergraduate Degree - Theatre and Performance - Falmouth University (2020 - 2023)

BTEC LEVEL 3 Diploma - Performing Arts - Windsor College (2018 - 2020)

GCSE - Wexham Secondary School (2018)

Skills

Front of House/Events Assistant

Reviews

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