Front of House & Restaurant Team Member
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An ambitious, trustworthy, and focused individual with a good work ethic and responsible attitude towards work. With extensive experience within the hospitality sector, as well as in the fulfilment and retail sectors, I have acquired skills, knowledge and experience which are not only relevant, but can also be transferred to other roles and sectors. As I believe my qualities and skills make me an ideal candidate for working in this sector.
I will, however, consider all opportunities where my skills can be utilized and I can have a positive impact on the organization.
Front of House & Restaurant Team Member - Royal India
(2026-01)
Worked full time in a busy Indian restaurant providing excellent front of house service while supporting the smooth day to day running of the business. Developed strong communication, teamwork, time management and customer service skills while working efficiently in a fast paced environment, maintaining high standards of food service within presentation.
Full-time FOH Service and Bartending - The Inverkip hotel
(2024-01 - 2026-01)
Full-time employment involving FOH service and bartending also worked in the outdoor area, managing customers' expectations, covered events and setting up the same. Managed stock in restaurant and bar, whilst maintaining adequate stock levels.
Food and Beverage Assistant - Auchrannie Resort, Brodrick
(2024-01 - 2024-12)
Mostly responsible for serving food whilst assisting with catering duties, providing food and drink to guests. Involving direct table service and topping up buffet selections with fresh food, serving guests in the buffet queue or working behind a bar mixing drinks.
Front of House Staff - Gin 71, Glasgow; Banca di Roma, Glasgow; The Ivy Collection, Glasgow; The Tontine Hotel, Greenock; Nardini's, Largs
(2020-01 - 2024-12)
Duties included greeting the guests at the door and seating them at their allocated tables. Serving guests to the restaurant's standards and maintaining a comfortable dining environment. Managing closing tasks near the end of the night such as cutlery polishing and cleaning down the bars.
Seasonal Fulfilment Associate - Amazon, Gourock
(2021-01 - 2021-12)
Duties included picking & packing customer order items for distribution. Worked to strict targets and deadlines. Also worked seasonally 2017-2018, 2016-2017 and 2015-2016.
Hospitality Waitress/Bartender - Various (Ibrox, Murrayfield, Scotstoun stadiums and Coast at Langbank)
(2019-01 - 2020-12)
Managing general customer service including food and drink in restaurant/bar areas whilst managing tills, replenishing stock and ordering stock.
Sales assistant - Next Retail Ltd
(2018-01 - 2018-12)
Managing customer queries and service requirements.
HND - Hospitality and Tourism - City of Glasgow College (2020-01 - 2020-12)
HNC - Hospitality Management and Events - City of Glasgow College (2019-01 - 2019-12)
HNC - Hospitality and Tourism - West College Scotland (2018-01 - 2018-12)
