Hospitality leader
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Training, leading, motivating and recruiting team to drive hospitality businesses forward through creating sales and driving quality.
25 years ranging from cafe to night club and rosette restaurant to traditional pub. I’ve spent the majority of time leading front of house but also very happy leading the kitchen. Involved in all aspects from brand design, menu creation, training, marketing, building development and recruitment.
10 GCSE‘s and 3 A-levels
