Lee Stockdale

I've spent over seven years working as a chef, with further experience in production and warehouse work, so I'm used to staying on my feet, working to deadlines, and keeping things running smoothly under pressure. I'm reliable, hardworking, and get on well with people at all levels. I'm now looking for part-time work in Castleford that fits around the school run, and I'm also free to work weekend mornings. I'm fit, healthy, and ready to get back into work.

Full-Time Parent / Primary Carer

(2017-11 - 2026-01)

Managed a busy household and full-time caring responsibilities, developing strong organisation, time-management, and multitasking skills. Maintained reliability and routine around school hours, now seeking to apply this structure to part-time paid work.

Production Operative - Really Useful Products - Castleford

(2017-04 - 2017-11)

• Worked on a busy production line manufacturing plastic boxes to set standards and specifications
• Consistently met production targets and deadlines as an effective team member
• Followed all instructions and adhered to company policies, procedures, and health & safety requirements

Starter Chef - Olive Tree - Leeds

(2015-02 - 2016-04)

• Responsible for all preparation on the starter section, catering for up to 150 diners per service
• Ensured all food met set standards and specifications, working effectively under pressure to hit service deadlines
• Maintained a clean, tidy, and safe working section at all times
• Adhered to strict hygiene, health and safety standards throughout

Kitchen Porter → Starter Chef - Giorgio's Restaurant - Leeds

(2007-04 - 2013-12)

• Progressed from Kitchen Porter to Starter Chef within one year through reliability and hard work
• Prepared starters for up to 100 diners per service to consistent quality standards
• Worked effectively under pressure to meet service targets, keeping work areas clean, tidy and safe
• Adhered to strict levels of hygiene, health and safety at all times

GCSEs (or equivalent)