Peter Chan
Line Chef
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About
Work on wok and fry station doing preparation work and actual cooking on line.
Experience
Line Chef - Wagamama Restaurant - Unit 3c, Merchant Gate, Riverside Square, Bedford, MK40 1AS
(2017-06)
Work on wok and fry station doing preparation work and actual cooking on line.
Team member - Shearing House - Center Parcs Woburn Forest, Woburn Forest, Millbrook MK45 2HZ
(2016-09 - 2017-05)
- Front desk
- POS system experience
- Food runner using POS screen system from kitchen
- General cleaning
Waiter - Chinaeast Restaurant - 13 Parkhouse Court, Hatfield AL10 9RQ
(2014-03 - 2016-08)
- Front desk
- Taking customers orders
- Bar server
- Serving food orders from kitchen
- General cleaning
- Stock control
- General management
Shop proprietor - Fisherman's Wharf Limited, Johnny fish & chips Limited, Diners Takeaway Limited and Hong Kong House - Stevenage
(1991-10 - 2014-03)
Full management control of all 4 catering food businesses; day to day operation, staff training and accounting.
- Management skill role in running all four shops at the same time
- Hand on experiences day to day running
- Full staff training
- Basic accounting for small shops
- Over 22 years experiences in catering takeaway businesses
Computer Programmer - Competitive Edge - Hong Kong
(1989-08 - 1991-06)
- Hand on client training
Education
Bachelor of Science - Programming and Mathematics - Queen Mary University (1986-09 - 1989-06)
GCE A Level - Mathematics, Statistics, Physics, Computer Studies - Stevenage College (1984-09 - 1986-06)
GCE O Level - Alleyne High School (1980-08 - 1984-07)
