こま

Provided attentive and friendly service to customers in a fast-paced, authentic Japanese dining environment Took customer orders accurately and delivered food and drinks in a timely manner Explained traditional Japanese dishes and ingredients to international customers to enhance their dining experience

Waitress at Japanese Restaurant (2019-01 – 2022-12)

• Provided attentive and friendly service to customers in a fast-paced, authentic Japanese dining environment
• Took customer orders accurately and delivered food and drinks in a timely manner
• Explained traditional Japanese dishes and ingredients to international customers to enhance their dining experience

Sales Clerk at Souvenir Store (2024-01 – 2025-12)

• Provided customer service in English to support tourists from various countries
• Operated cash register and handled cash and card transactions accurately

Prep cook at Bullgogi Manchester (2025-10 – Present)

• Handled food preparation, cooking, and basic kitchen operations at a Korean restaurant
• Managed food preparation efficiently during busy hours
• Started as a kitchen porter responsible for dishwashing, and was promoted to prep cook in recognition of strong work ethic and motivation

Bachelor of Sociology in Sociology – Tsuru University (2019-01 – 2023-12)

Advanced English Course in English Language – EF Dublin (2022-04 – 2022-12)

English Language Program in English Language – B'Cebu (2024-02 – 2024-02)