Toby Parson
Hospitality Operations Professional
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About
With over 29 years in the
Hospitality Industry in domestic and international markets, I have built a wealth of experience in bar,
restaurant and hotel businesses,
catering, people development and operations management.
Whilst the industry has changed greatly over time, the fundamentals of great product,
service & standards, delivered by great people, remain my core belief in successful business growth.
Experience
Operations Manager, Cleverchefs LTD. South, UK
September 2023 – February 2025
- Overseeing a team of Operational Support Managers and HO Support
Teams, responsible for the catering service contracts at 56 schools across
Somerset, Wiltshire, Dorset and Hampshire.
- Through a committed and supportive focus on standards and quality,
ensured contract KPIs were consistently exceeded, and the strong reputation of a growing business was maintained.
- Leading a collaborative, targeted marketing focus with school Business
Managers, achieved income growth of 6.5% across applicable L4L sites.
- Through sales presentations, current client testimonials, and sustainable &
competitive contract negotiations, 19 sites totalling £2.5m in revenue were added and mobilised in the region, whilst all annualising contracts were successfully retained.
- Initiated a team development review program to nurture incumbent talent,
leading to an increase in team retention and improved client feedback.
- Ensured the profitability of the businesses through team development in margin controls, recipe management and quality focus, beating sales and profit targets for FY2324.
Education
- BA Hons International
Management with French – 2:1
Bradford University, 2002
- Diploma in Business Studies
ISEM, Montpellier, 2001
- Level 5 Multi Unit Management
Leeds Becket University, 2017
- WSET Advanced Certificate
WSET, 2007