Beverages Specialist
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I Have A Good Communication Skill. Ability To Work In A Team, Problem Solver. Attention To Detail And Customer Oriented. I Take pride In Working Hard And Enjoy Challenges And Demand, I Believe In 9 (Nine) Year Experience In F&B Industry will Be My Excellence And Great Personality To Work As A Bar Manager To Your Company.
Exito Bar & Lounge (Lounge & Bar In Central Jakarta, Indonesia)
February 2014 - June 2015
Mixing And Serving Drink Order
Responsibilities Bar Equipment Cleaning Bar Supplies Taking Inventory And Orrdering Supplies
Market Bar Jakarta (Bistro Bar In South Jakarta, Indonesia)
August 2015 - July 2016
Mixing And Serving Drink Order Responsibilities Bar Equipment
Taking Inventory And Orrdering Supplies
(Night Club, Lounge, Dinning, KTV And Munchies Bar. South Jakarta, Indonesia)
As A Corporate Bar Leader
July 2016 - August 2019
Control The Operations Of A Cocktail Lounge, Club Or Bar Create Drink Recipes
Order Or Requisition Liquor And Supplies
Supervise The Work Of Bar Staff
(Casual Fine Dinning By Michellin Star Chef ** From Barcelona Spain, Indonesia) As A Head Bartender
November 2019 - June 2022
Testing New Recipe Ensuring That Beverages Are Storage Propely Enforcing Safety Regulation
Conducting Marketing For Beverages Promotion
S&F Residence Jakarta
(Hotel Restaurant And Bar In South Jakarta, Indonesia)
June 2022 - November 2022
Hiring And Training Staff To Provide Excellent Service To Patrons. Testing New Recipe Ensuring That Beverages Are Storage Propely Tracks customer behavior and sales
Conducting Marketing For Beverages Promotion Responsibilities Analysis Sales Perform
(Grill House And Speakeasy Bar In South Jakarta, Indonesia) As A Corporate Bar Manager,
November 2022 - January 2024
Hiring And Training Staff To Provide Excellent Service To Patrons. Testing New Recipe Ensuring That Beverages Are Storage Propely Determines employyes Schedule
Tracks customer behavior and sales
Conducting Marketing For Beverages Promotion Responsibilities Analysis Sales Perform Report
(Bistro And Cocktail Bar In Sanur, Bali. Indonesia)
As A Restaurant And Bar Manager,
January 2024 - Present
Hiring And Training Staff To Provide Excellent Service To Patrons. Create Drink And Menus
Testing New Recipe Ensuring That Beverages Are Storage Propely Determines employyes Schedule
Tracks customer behavior and sales Enforcing Safety Regulation
Maintains drink recipe documentation Responsibilities Analysis Sales Perform
(Social Science)
