140 commis opportunities in Bengaluru updated today
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· Page 1 / 7Job Description As the Commis, you will be responsible for performing the following tasks to the highest standards: Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures. Supervise work operations. Support the Sous Chef or the Che
Job Description As the Commis, you will be responsible for performing the following tasks to the highest standards: Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures. Supervise work operations. Support the Sous Chef or the Che
Job Description As the Commis II, you will be responsible for performing the following tasks to the highest standards: Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures. Support the Sous Chef or the Chef de Partie in ensuring
Job Description Description The Commis-Bakery is responsible for supporting the bakery team in the preparation and production of a wide range of baked goods. The ideal candidate will have a passion for baking and a desire to learn and develop their skills in a professional kitchen. Responsibilities
Job Description Description The Commis-Bakery is responsible for supporting the bakery team in the preparation and production of a wide range of baked goods. The ideal candidate will have a passion for baking and a desire to learn and develop their skills in a professional kitchen. Responsibilities
Job Description Description The Commis-Bakery is responsible for supporting the bakery team in the preparation and production of a wide range of baked goods. The ideal candidate will have a passion for baking and a desire to learn and develop their skills in a professional kitchen. Responsibilities
Job Description As the Commis, you will be responsible for performing the following tasks to the highest standards: Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures. Supervise work operations. Support the Sous Chef or the Che
Job Description As the Commis II, you will be responsible for performing the following tasks to the highest standards: Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures. Support the Sous Chef or the Chef de Partie in ensuring
Job Description As the Commis, you will be responsible for performing the following tasks to the highest standards: Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures. Supervise work operations. Support the Sous Chef or the Che
Job Description Description The Commis-Bakery is responsible for supporting the bakery team in the preparation and production of a wide range of baked goods. The ideal candidate will have a passion for baking and a desire to learn and develop their skills in a professional kitchen. Responsibilities
Alienkind Private LimitedAlienkind Private Limited is aggressively hiring for the job profile of Commis at Bengaluru in HSR Layout locality. Kindly go through the FAQs below to get all answers related to the given job. 1. How much salary can I expect as a Commis in Alienkind Private Limited in Bengaluru? Ans. You can expect
Job Description Description The Commis-Bakery is responsible for supporting the bakery team in the preparation and production of a wide range of baked goods. The ideal candidate will have a passion for baking and a desire to learn and develop their skills in a professional kitchen. Responsibilities
Job Description Description The Commis-Bakery is responsible for supporting the bakery team in the preparation and production of a wide range of baked goods. The ideal candidate will have a passion for baking and a desire to learn and develop their skills in a professional kitchen. Responsibilities
Job Description As the Commis, you will be responsible for performing the following tasks to the highest standards: Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures. Supervise work operations. Support the Sous Chef or the Che
Job Title: Commis Chef Location: Olegio Restaurant & Bakery Employment Type: Full-time About Us Olegio Restaurant & Bakery is a dynamic culinary destination known for its fresh ingredients, handcrafted baked goods, and high-quality dining experience. We are passionate about delivering except
Job Title: Tandoori Commis (3 Positions) Location: Bengaluru Company: Gold Coins Club and Resort , a leisure and hospitality resort in Bengaluru offering accommodation, dining, events, and recreational facilities. Job Description We are hiring 3 Tandoori Commis to join our kitchen team. The candidat
Experience in Continental food, American , Mexican, Italian etc well knowledge with making Pasta,Steaks & mise en place.
IHCL17 May 2025 Business Unit: Taj Bangalore, Bengaluru Department: Food Production Job requisition ID: 1148 Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years,
Looking to hire chefs with basics in place and a passion for breads, pastries and hot kitchen for an upcoming popular Bakery in Bangalore. Pay: ₹15,000.00 - ₹25,000.00 per month Benefits Food provided Work Location: In person
Additional Information Job Number 26047362 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Bangalore, 99 Residency Road, Bengaluru, Karnataka, India, 560 025 VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management Position Summary Prepare ingredients f
Here’s a clear and professional Job Description for a Commis Chef: Job Title: Commis Chef (Commis I / II / III) Location: Whitefield, Bangalore (Candidates should be ready to relocate) Salary: Commis I: ₹18,000 – ₹25,000 Commis II: ₹15,000 – ₹18,000 Commis III: ₹12,000 – ₹15,000 Job Summary: We are
Job Description Company Description Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your
Alienkind Private LimitedAlienkind Private Limited is aggressively hiring for the job profile of Commis at Bengaluru in HSR Layout locality. Kindly go through the FAQs below to get all answers related to the given job. 1. How much salary can I expect as a Commis in Alienkind Private Limited in Bengaluru? Ans. You can expect
Company Description Beku is an establishment in JP Nagar, Bangalore, combining a cafe, bakery, and bookstore to create a unique and welcoming space. At Beku, we are committed to delivering the kind of hospitality that fosters meaningful connections and experiences. Our mission is to provide a warm,
Job Description Company Description Aldovia Resort & Convention is a premier destination located on seventy acres in Swiss Town, Bengaluru, just minutes from Kempegowda International Airport. Known for hosting large-scale events such as conferences, grand weddings, and corporate retreats, the re
Company Description Aldovia Resort & Convention is a premier destination located on seventy acres in Swiss Town, Bengaluru, just minutes from Kempegowda International Airport. Known for hosting large-scale events such as conferences, grand weddings, and corporate retreats, the resort prioritizes
The Paul Bangalore (M/s. Paul Resorts & Hotels Pvt. Ltd.)*Key Responsibilities:** Assist in the preparation and cooking of food items as per standard recipes. Perform mise en place and ensure all ingredients are prepared before service. Maintain high standards of food quality, taste, and presentation. Follow portion control and minimize food wastage. Ensu
We’re Hiring: Commis – Café Plume - French Café & Pâtisserie | Bangalore We are looking for a passionate and motivated Commis to join our Café Plume team in Bangalore. If you love cooking, baking, desserts, and want to learn authentic French techniques, this role is for you! Your Role: Assist in
*Junior Chef - Commis I / Commis II** (Plant-Based Kitchen)* *Copper + Cloves** *Location:** Indiranagar, Bengaluru *Department:** Kitchen Operations *Employment Type:** Full-time *Experience: 2 - 5 years** of relevant kitchen/culinary experience *About Copper + Cloves** Copper + Cloves is dedicated
*Role Overview** The Commis I – Continental is responsible for preparing and cooking continental dishes while maintaining high standards of quality, hygiene, and presentation. The role involves independently handling assigned tasks within the section and supporting senior chefs in smooth kitchen ope
*Role Overview** The Commis III – Tandoor is an entry-level role responsible for assisting in basic preparation for the tandoor section. The role focuses on learning tandoor cooking techniques, maintaining hygiene standards, and supporting the kitchen team in daily operations. *Key Responsibilities*
*Role Overview** The Commis III – Continental is an entry-level role responsible for assisting in basic food preparation and supporting the kitchen team in the continental section. The role focuses on learning kitchen operations, maintaining hygiene standards, and ensuring timely support during serv
specializes in preparing, marinating, and cooking meats, seafood, vegetables, and breads (naan, roti) in a traditional clay oven (tandoor) to achieve a distinct, smoky flavor. Pay: ₹12,433.61 - ₹25,716.10 per month Benefits Food provided Health insurance Paid time off Work Location: In person
*Hiring: Pastry CDP & Commis** *Location:** Electronic City, Bengaluru We are looking for experienced **Pastry CDP (Chef de Partie)** and **Pastry Commis** to join our kitchen team. Positions **Pastry CDP** **Pastry Commis** Responsibilities Preparation of desserts, pastries, cakes, and bakery i
Discovery Village*Role Overview** The Commis II – Tandoor is responsible for assisting in the preparation and cooking of tandoor dishes while maintaining quality, hygiene, and kitchen standards. The role supports senior chefs in handling the tandoor section and ensures efficient kitchen operations. *Key Responsibili
₹5,40,000 – ₹8,60,000/year
Estimation confidence: Low
Estimate based on market data for Bengaluru. Actual salaries may vary depending on experience, company, and area.
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