Aniket Phatak
Food Technology professional with experience in Food Safety Management Systems (FSMS), Quality Assurance, Regulatory Compliance, Internal Auditing, and Food Safety Risk Management
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About
Food Technology professional with experience in Food Safety Management Systems (FSMS), Quality Assurance, Regulatory Compliance, Internal Auditing, and Food Safety Risk Management. Experienced in implementation and maintenance of FSSC 22000, BRCGS, HACCP, ISO 9001, Halal, Organic, and GlobalG.A.P.
requirements across food manufacturing, packaging, warehousing, cold chain logistics, and agricultural operations. Skilled in food safety inspections, GMP/GHP compliance, HACCP implementation, documentation development, risk assessment, CAPA management, training, audit coordination, and certification readiness. Participated in 60+ certification, surveillance, supplier, customer, and internal audits and supported 40+ organizations in achieving compliance with international food safety standards.
Experience
Quality Assurance Executive - AJAS Services
(2024-06)
- Support implementation and maintenance of Food Safety and Quality Management Systems.
- Ensure compliance with FSSC 22000, HACCP, BRCGS, ISO 9001, Halal, Organic, GlobalG.A.P., FSSAI, and customer-specific requirements.
- Conduct GMP, GHP, hygiene, and food safety inspections across manufacturing, warehousing, and distribution operations.
- Participate in certification, surveillance, supplier, customer, and internal audits.
- Develop and review SOPs, procedures, HACCP studies, risk assessments, food safety plans, monitoring formats, and verification records.
- Conduct gap assessments and compliance evaluations.
- Support root cause analysis and CAPA implementation.
- Deliver employee training on food safety, hygiene, GMP, and certification requirements.
- Coordinate implementation activities with clients, certification bodies, and auditors.
- Support traceability exercises, mock recalls, and certification readiness activities.
Education
Bachelor of Technology (B.Tech.) - Food Technology - Department of Technology, Shivaji University, Kolhapur
Higher Secondary Certificate (HSC) - Govindrao Junior College, Ichalkaranji
Secondary School Certificate (SSC) - Govindrao High School, Ichalkaranji
