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Imran Baig

Imran Baig

General Manager – Hospitality & Operations

Talent
NagpurMember since May 13, 2026
Multi-Property Hospitality OperationsResort & Leisure ManagementLuxury Guest Experience ManagementFine Dining & F&B OperationsBanquet & Event OperationsTeam Leadership & Workforce DevelopmentCrisis & Emergency ManagementPublic Speaking & Presentation Skills
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Multi-Property Hospitality OperationsResort & Leisure ManagementLuxury Guest Experience ManagementFine Dining & F&B OperationsBanquet & Event Operations

About

Dynamic hospitality and operations leader with over 19 years of diversified experience spanning multi-property hotel & resort operations, aviation leadership, luxury guest engagement, fine-dining management, and training entrepreneurship. Recognized for operational excellence, crisis leadership, people development, and delivering elevated guest experiences across hospitality, aviation, and premium service environments. Currently managing 3 hotels, 4 standalone restaurants, 1 resort, approximately 150 operational keys, and a workforce of nearly 250 personnel across diversified hospitality operations.

Proven expertise in managing integrated hospitality ecosystems including luxury resorts, pilgrimage hotels, hill-station properties, rooftop dining destinations, banquets, and large-scale guest operations. Brings a unique blend of hospitality management, aviation precision, operational discipline, public speaking, and leadership development capabilities.

Experience

General Manager / Multi-Property Operations Head at NAMASTAY Hospitality Pvt. Ltd. (2023-08 – Present)

  • Directed operations across resort, pilgrimage, and hill-station hospitality assets
  • Led a 25-acre experiential resort near Nagpur featuring 30 rooms, swimming pool, adventure activities, and premium guest experiences
  • Managed large-scale hospitality operations and catering services for up to 2,500+ guests
  • Oversaw a 75-room Bodhgaya hotel with restaurant and banquet facilities catering to pilgrimage tourism
  • Supervised hospitality operations ensuring service excellence, operational efficiency, and elevated guest satisfaction

General Manager / Operations Head at BTPINN Hotel and Resorts Pvt. Ltd. (2022-09 – 2023-07)

  • Managed a 10-acre integrated hospitality resort with cottages, villas, dormitories, and restaurant facilities
  • Oversaw hospitality catering operations for approximately 100–350 guests
  • Managed recreational infrastructure including cricket & football turfs, swimming pool, and outdoor entertainment experiences
  • Curated guest engagement through movie screenings, music events, and leisure hospitality activities
  • Directed day-to-day operations across guest services, F&B, housekeeping, and maintenance functions

General Manager at De Mantini Lounge Pvt. Ltd. (2021-06 – 2022-08)

  • Managed one of Nagpur's premium rooftop multi-cuisine fine-dining destinations spread across approximately 5,000 sq. ft.
  • Oversaw guest relations, staffing coordination, reservations, and F&B service excellence
  • Maintained premium hospitality standards focused on customer experience, ambiance, and quality

Founder & Director at Global Aviation Paradise (2019-01 – 2021-05)

  • Founded and led a cabin crew training institute focused on grooming future aviation professionals
  • Conducted seminars, presentations, interview training, and career counseling programs
  • Delivered training in communication, etiquette, confidence building, posture, grooming, and professional presentation
  • Mentored aspiring aviation professionals through structured training and leadership development initiatives

Cabin Manager – In-flight Services Leadership at Jet Airways (India) Ltd. (2006-06 – 2018-12)

  • Led multicultural inflight teams in a Six Sigma-driven aviation environment requiring operational precision and safety compliance
  • Managed onboard medical emergencies and emergency-response coordination during critical situations
  • Delivered premium guest experiences to passengers from diverse geographies, cultures, and socio-economic backgrounds
  • Collaborated with international aviation teams from Abu Dhabi, Singapore, and global sectors
  • Demonstrated leadership in high-pressure operational environments

Education

PGDM in Marketing – Symbiosis, Pune

B.Tech. in Hotel Management & Catering Technology – Tirpude College of Management, Nagpur University

Skills

General ManagerHospitality & Operations

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