Lavanya M
Food Technologist | QA/QC | Production
Talent
KannurMember since April 7, 2026
Food Safety Management System (FSMS)HACCPCCP MonitoringQuality ChecksRaw Material InspectionFinished Product EvaluationPhysical AnalysisChemical AnalysisSensory AnalysisISO 22000:2018FSSC 22000 v6ISO 9001ISO 14001ISO 45001Documentation ControlGMPGHPSOP ImplementationQA/QC TestingQuality AssuranceProduction Process MonitoringRegulatory DocumentationRecord ControlFood Safety TrainingFood Safety AwarenessInternal AuditsInspection ReadinessPest Management in Food IndustryFood Fraud Prevention AwarenessAlternative Protein & Sustainable FoodsHygiene & Sanitation ComplianceFSSAI ComplianceFoSTaC StandardsMS ExcelMS WordMS PowerPointMS OutlookMS Teams
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Food Safety Management System (FSMS)HACCPCCP MonitoringQuality ChecksRaw Material Inspection
About
Aspiring food technologist with a strong academic background and internship experience in food production and quality assurance. Passionate about food safety, quality improvement, and innovation. Seeking opportunities to build a career in the food industry.
Experience
Production & Quality Intern at Griffith Foods Pvt. Ltd.
Education
B.Tech in Food Technology – Verghese Kurien Institute of Dairy & Food Technology (2021-01 – 2026-01)
Higher Secondary Education – Government of Kerala Board of Higher Secondary Education
Skills
Food TechnologistQA/QCProduction
