Nesar Noorullah

I am an Executive Chef with Pastry and European cuisine background. I can create magical desserts, cakes, Breads and a lot more for your hotel and cafes. I do consultation on menu development and training and kitchen setup. You can connect with me on any topic regarding commercial kitchens

I have over 22 years of experience in hot industry mostly in 5 star hotels and bakeries. I do modern cakes, desserts, breads, sour doughs and full bistro cafe menus.

BA international Hospitality Management. From QMUC UK

Diploma in Hotel Management and catering technology, IAM, Kolkata