PremChand Balachandran

To obtain more knowledge and firsthand experience of business management and to obtain a good job in a reputed organization where I can use my experience and expertise

MANAGER - Hotel Classic - Kochupilammoodu, Kollam Kerala

(1995-09 - 2001-01)

• Managing the day to day functioning of the Hotel, managing the staff (20 nos.) looking after customer satisfaction in terms of service, quality and other aspects, daily turnover, accounts, financial management, marketing aspects, price of raw materials, quality of products supplied and overall management of the institution.

BRANCH MANGER - Janakanthi, Santhigiri Ayurveda Siddha Vaidyasala and Panchakarma Centre - Asramam North Kollam, Kerala

(2001-01 - 2005-05)

Leading Ayurvedic Chain Of Hospitals And Foreign Tourism based Panchakarma Centers. I Took the initiative In setting up of JanakanthiSanthigiri Ayurveda Siddha Vaidyasala and Panchakarma Centre, Kollam. It Isa tourism based Panchakarma Centre an Ayurvedic Siddha Hospital. The Property is set by the Side of Ashtamudi Lake with a nice lawn protruding into The Backwaters. We rendered services to Hundreds of Foreign and Local Tourists during my Tenure.

• Setting up and managing Janakanthi Santhigiri Ayurveda Hospital and Panchakarma centre was my sole responsibility. Managing the day to day functioning of the hospital, explaining the ancient traditional Ayurvedic system of medicines to the visitors, (especially foreigners) the types of treatments and their benefits and results. Arranging and taking them for visit to the coir manufacturing unit, house boat travel and other local trips.
• Looking at their food requirements according to the traditional Kerala Ayurvedic Cuisine and in accordance with the doctor’s prescription. Managing the Hospital and Panchakarmacentre and the staff (15 nos. Including 3 doctors)
• Looking after all aspects of the property like housekeeping, theatres, rooms, garden, lawn, pool, lighting arrangements, boat yard, herbal garden, bird watching point, fishing point, resting premises etc…
• Checking and correcting the daily, weekly and monthly reports to head quarters which contains details of all the sales and income generated, treatments given, services rendered, expense accounts and customer feedback.

HOUSEKEEPING–IN CHARGE - Dr Nair’s Super Specialty Hospital

(2006-01 - 2006-07)

An Iso901:2000 Certified 350 bedded Hospital

• House keeping responsibilities in Dr. Nair’s Hospital include looking at the day to day functioning of the 350 bedded hospital and the premises including specialty units like CTSCAN, ULTRA SOUND SCAN, X-RAY, DIALYSIS, NEO NATAL, OT.POP, LR, EEG, ENDOSCOPY, ICCU, MICU, PICU, NICU etc…. and also Sewage Treatment Plant and Waste Disposal unit(Solid & Liquid ) inventory Management for the whole hospital comes under my purview.
• INVENTORY MANAGEMENT
• INTERNAL TRANSPORT
• CLEANING
• WATER TREATMENT
• SEWAGE TREATMENT& WASTE DISPOSAL
• SECURITY
• Total number of 55 staffs were working in my department

GENERAL MANAGER - Ramavarma Club - Kollam

(2006-12 - 2008-01)

• AUDITORIUM
• A/C BAR
• BAR
• RESTAURANT
• FAMILY RESTAURANT
• TENNIS COURT
• SNOOKER & BILLIARDS ROOM
• PLAYING CARD ROOMS
• INDOOR SHUTTLE COURT
• Total number of staffs under my control was 28

Tutor of home tuitions for Maths, Physics and Chemistry

Currently tutor of home tuitions for Maths ,Physics and Chemistry for students up to 10th Std.

SSLC - Infant Jesus Anglo –Indian Boy’s High School, Thangassery Kollam, Kerala (1990)

Pre–degree - University of Kerala (1990 - 1992)

B.Tech - Computer Science & Engineering (1993)

BPBA (Bachelor Program in Business Administration) - ASBM (2012 - 2015)

MBA - Hospitality Management & Hospital Admistration - ASBM (2015 - 2017)