Ragini Devi
Executive Chef | Head Chef | Kitchen Operations Manager
Talent
New DelhiMember since August 10, 2026
Executive Kitchen ManagementHead Chef OperationsMenu PlanningFood Cost ControlInventory ManagementKitchen Staff LeadershipCatering & Banquet ManagementIndian CuisineSouth Indian CuisineFood Safety & HygieneCustomer Satisfaction
·
Hire this person
Send a job offer directly to this candidate
Executive Kitchen ManagementHead Chef OperationsMenu PlanningFood Cost ControlInventory Management
About
Highly accomplished Executive Chef with 20+ years of experience in restaurants, catering, and large-scale kitchen operations. Expertise in Indian, Chinese, Tandoor and South Indian cuisines. Skilled in kitchen leadership, menu planning, food costing, inventory control, hygiene standards, banquet and catering management, and delivering consistent food quality.
Experience
Executive Chef / Head Chef (Present)
- Restaurant Experience: 3+ Years
- Catering Experience: 15+ Years
- Managed large kitchen teams, weddings, corporate events, banquets and high-volume food production.
Education
12th Pass
Skills
Executive ChefHead ChefKitchen Operations Manager
