Rajender Kumar

Worked various group of luxurious brands hotels group, have 19 years of extensive experience. Currently holding head of the f&b department as an assistant food & beverage manager.

As an experienced and enthusiastic professional with more than 19 years of experience driving operations and customer service within the food and beverage hospitality industry, I am prepared to significantly contribute to Starburst company goals in this role. Highlights of my experience include.Directing day-to-day operations, event management, staff training and coaching, and customer service as the Assistant Food & Beverage Manager within Banquet, Add day dining, restaurant, Bar and In room dining. My skills in staff and operations management, customer service, and general leadership within the food and beverage hospitality sector have been finely honed.

Hotel management catering & nutrition deploma