Hospitality professional
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I would describe myself as as a positive forward -thinking and innovative person who works very well on my own or as part of a team.
Over the years I have focused on developing the right skills and qualities to work effectively in this industry, I have strong communication skills,I always take ownership of difficult challenge's and i make sure I take responsibility for my learning and development.
I have a strong track record of achievement's,to give an example in my last job I helped the company increase sales by suggesting ways we could engage more with previous customers to upsell them new products and services.
I always go the extra mile by finding ways to help my team continually grow and improve,I act as a positive role model when dealing with customers, I embrace change and diversity with a positive attitude.i find innovative ways to make sure the company always stay one step ahead of competitor's.
I have been working in Food and Beverage areas both locally and internationally and gained considerable experience in rendering professional hospitality services, anticipating guest’ needs and deliver exceptional personalized services to the guests; and general running of restaurant operations. My passion and interest of a career in this industry has led me to excel in Food and beverage areas and am well known for attention to details, excellent salesmanship, and ambitious traits.
I am now seeking employment with a firm where there are more opportunities for growth and development and ready to face new challenges. I am sure I could make a significant contribution in your establishment and would be happy to join your team of professionals. I am ready and willing to bring back the 5-Star standards of operations that I have gathered from Rosewood Hotels a three time world award winner of best ultra luxury and best business destination and other establishments. I have been working for over the years within hospitality industry which includes industrial and airlines catering.
2000 2002 Diploma in Hotel & Catering Management Tsavo Park Hotel Institute
1993 1995 Kenya Certificate of Mean grade C+ (plus) Sipala
Secondary Education Sec. School
1985 1992 Kenya Certificate of Mean grade B-(minus) Mumias Boys
Primary Education Pri. School