Sharom Wanjiru

I’m upcoming Private chef with a diploma in culinary arts and a passion for creating memorable food experience for my clients. Skilled In menu planning, food preparation and culinary creativity. Strong attention to details and ability to deliver on time. Aiming to exceed my clients expectations and sharing the joy and love food brings. Ready to bring my culinary skills and enthusiasm to new heights as q private chef .

6 month working experience as an intern in Best western hotel and Emara Ole Sereni hotel

Higher national diploma in culinary arts at international hotel and tourism institute