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Shaibu Kabiru

Shaibu Kabiru

Pastry Sous Chef

Talent
LagosMember since May 30, 2026
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About

To work and give a deep sincere service to a dynamic and result oriented establishment reward diligent, hardworking and honesty with responsibilities commensurate remuneration and career precept.

Experience

Pastry Sous Chef - Providence Hotel and Resort - GRA, Ikeja

(2021-01)

Pastry Chef - Erikayser - Victoria Island

(2019-01 - 2021-12)

Pastry Chef - D'avenue Boutique Hotel Accra Ghana - Accra, Ghana

(2018-01 - 2019-12)

Pastry Assistant - Crust an Cream - Victoria Island

(2010-01 - 2012-12)

Education

Certificate - Pastry & Decorative Art - Elementary Pastry Academy (HBS) (2023-01 - 2023-12)

National Diploma - Library Information Science - Federal Polytechnic Idah, Kogi State (2012-01 - 2014-12)

Secondary School Certificate - Community Secondary School Ugwolawo (2003-01 - 2009-12)

First School Leaving Certificate - St.

Peter Primary School

Ugwolawo (1997-01 - 2003-12)

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