Chef
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Results-driven Executive Chef & Operations Manager with expertise in menu development, pastry and confectionery, plus strong customer care and administrative coordination. Skilled at delivering quality meals, managing kitchen operations, and building client relationships to drive repeat business.
Executive Chef at Zion Treatz Ng (2023-01 – Present)
Customer Service Officer at Treasures Bakery and Confectionery (2017-01 – 2018-12)
B.Sc in Mathematics – Federal University Lokoja (2018-01)
– Polytechnic Secondary School Idah (2013-01)
– National Youth Service Corp (NYSC) (2019-01)