Hospitality Professional
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I have a genuine love for hospitality, people and personalised service.
Excellent adaptability skills, attention to detail and team leadership.
Results driven with a primary focus of exceeding expectations for customer service. Looking to advance, develop and achieve in my career in hospitality.
I have extensive experience in the hospitality industry, currently overseeing front office, bar, and kitchen operations as Operations Supervisor at Moxy Schiphol Airport, ensuring high guest satisfaction and efficiency.
Castle, Ireland, I completed a Management Program, gaining experience in various departments and managing logistics for events while maintaining Forbes Five Star standards. As Pre-Opening Manager at La Luna Suite Apartments, Zanzibar, I directed the opening of new apartments, hired and trained staff, and established operational procedures.
Bachelor degree in International Tourism with a thesis on Customer Satisfaction Measurement