Ambitious and entrepreneurial hospitality and operations professional
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Ambitious and entrepreneurial hospitality and operations professional with experience in customer relations, export & shipping management, hospitality operations, sales, and team leadership. Raised in an entrepreneurial hospitality family, I developed a strong work ethic, a hands-on mentality, and a passion for business.
Shipping & Export Manager at Koninklijke Schmidt Zeevis Rotterdam B.V. (2025-01 – Present)
Founder & Owner at K!CK (2021-01 – Present)
Founded and managed an independent business focused on festival ice cream sales. Transitioned business into refurbished furniture sales.
Catering Supervisor at HiP Catering (2018-01 – 2026-01)
F&B Employee / Acting Pizzeria Manager at Radisson Blu Hotel Tromsø & Yonas Pizzeria (2023-01 – 2024-01)
Private Chauffeur at Safe2Drive (2021-01 – 2022-01)
Bachelor's degree in Hotel management – Hotel Management School Maastricht – Zuyd University of Applied Sciences (2022-01 – 2026-01)
VWO diploma in Economics & Society – Krimpenerwaard College (2018-01 – 2021-01)
High-level sports performance with academic education – Thorbecke Topsport School Rotterdam (2015-01 – 2018-01)