Ali-khan

Customer-oriented fresh graduate with Barista NC II training and practical skills in coffee preparation, espresso extraction, milk steaming, beverage production, and café operations. Dedicated to providing excellent customer service while maintaining quality, cleanliness, and efficiency in a fast-paced café environment. A quick learner with strong communication, teamwork, adaptability, and attention to detail, eager to grow as a professional barista.

Kitchen and F&B Intern - Hotel Kimberly Manila

(2026)

• Assisted in daily kitchen and food & beverage operations within a hotel setting, supporting food preparation, service, and overall guest satisfaction.
• Performed tasks in both kitchen and F&B service areas while following hotel standards for quality, hygiene, and safety.
• Supported the team in maintaining smooth workflow during peak hours through efficient task execution and coordination.
• Gained hands-on experience in hospitality operations, including customer service, food handling, and restaurant service procedures.

LGU Representative - Public Employment Service Office

(2023 - 2025)

Special Program for Employment of Students

• Assisted in coordinating and organizing senior citizen payout distribution activities within the assigned barangay, ensuring an orderly and efficient payout process.
• Verified beneficiary information and organized required documents to support accurate identification and efficient payout processing.
• Monitored the flow of beneficiaries and helped maintain a safe, organized, and well-managed distribution area throughout the payout activity.

Bachelor of Science - Hospitality Management - Universidad de Manila (2022 - 2026)

Diploma - Accountancy, Business and Management - Manuel G. Araullo High School (2020 - 2022)