Jenelynne Cepria
Clinical Nutritionist / Food Service Dietitian
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About
Intend to build a career at a leading corporation in a high-tech environment with committed & dedicated people, who will help me to explore myself and realize my potential. Willing to work as a key player in a challenging & creative environment.
Experience
Clinical Nutritionist / Food Service Dietitian - City Government of Makati Ospital ng Makati - Makati City
(2019-08)
Food and Nutrition Management
- Performs diet counseling based on the evaluation of the patient's condition and provides a copy of the instructional materials (in-patient and out-patient)
- Completes daily calorie counts and/or 24-hour food recall when ordered
- Consolidate NST form for each patient, record daily census, and update change of diets, transfers, and discharges
- Compute and prepare tags for the patients on the oral nutritional supplements, Enteral feeding
- Supervise the Preparation and service of meals and snacks
- Receive and inspect all deliveries of foodstuffs for accurate quantity and proper quality of each food item ordered in accordance with the specification
- Maintain sanitary standards and safety methods of the department
- Participate in professional meetings and conferences
- Assumes the duties and responsibilities of the food service Nutritionist-Dietitian in the Latter's absence
Food and Nutrition Management – Head - City Government of Makati Ospital ng Makati - Makati City
(2017-03 - 2019-07)
- Officer-In-Charge of Food and Nutrition Management
- Plan, develop, implement, and evaluate food supply requirements of patients and selected personnel within the set budgetary limitations
- Maintain complete and accurate records of purchases, issues, payments, and inventories of food supplies
- Plan, develop, implement, and evaluate the preparation, cooking, and apportioning of food for the patients
- Plan and develop with other dietitians regular and modified menus for the patients
- Maintain the standards of sanitation and safety
- Monitor food service conformity with quality standards set by the service
- Coordinate with other departments the food request for the participants of their internal seminar
Clinical Nutritionist - City Government of Makati Ospital ng Makati - Makati City
(2014-04 - 2017-03)
Food and Nutrition Management
- Performs diet counseling based on the evaluation of the patient's condition and provides a copy of the instructional materials (in-patient and out-patient)
- Completes daily calorie counts and/or 24-hour food recall when ordered
- Consolidate NST form for each patient, record daily census, and update change of diets, transfers, and discharges
- Compute and prepare tags for the patients on the oral nutritional supplements, Enteral feeding
- Supervise the Preparation and service of meals and snacks
- Receive and inspect all deliveries of foodstuffs for accurate quantity and proper quality of each food item ordered by the specification
- Maintain sanitary standards and safety methods of the department
- Participate in professional meetings and conferences
- Assumes the duties and responsibilities of the food service Nutritionist-Dietitian in the Latter's absence
Education
M.S. - Clinical Nutrition - PHILIPPINE WOMEN'S UNIVERSITY (2021 - 2025)
B.S. - Nutritionist and Dietetics - UNIVERSITY OF THE EAST (2005 - 2013)
HS Diploma - ST. MARY'S ACADEMY (2000 - 2004)
GS Diploma - ST. MARY'S ACADEMY (1994 - 2000)
