Food and Beverage And Hospitality Professional
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I am an experienced professional within the Food & Beverage and Hospitality industry, having international experience in numerous roles. I am a natural leader with the innate ability to build relationships, motivate and train staff and run a profitable business. My best qualities would be: organized, responsible and resourceful, being a lateral thinker and able to stay focused and calm under pressure.
Diploma in Hotel Catering Resort Management, Damelin, Port Elizabeth, South Africa
