Manasporn Kamnerdngam

Sourcing & Development Supervisor at CP Axtra with 5+ years across supply chain, finance, and F&B operations. Skilled in supplier coordination, quality control, data reporting, and cross-functional team collaboration.

Supervisor Sourcing & Development at CP AXTRA PUBLIC COMPANY LIMITED (2025-07 – Present)

• Led end-to-end sourcing and product development projects, coordinating cross-functional teams and external suppliers
• Developed and maintained product specification documents and operational SOPs for 100+ store branches
• Collected, analyzed, and presented data for management reporting and business review meetings
• Monitored product quality and resolved store-level issues, ensuring compliance with company standards
• Conducted competitor surveys and compiled summary reports to inform purchasing strategy
• Maintained vendor documentation and supported audit preparation and compliance reviews
• Coordinated supplier communications and tracked sourcing project progress
• Prepared internal summary reports and quality inspection records

Admin - Commercial Fresh Food at CP AXTRA PUBLIC COMPANY LIMITED (2025-05 – 2025-07)

• Maintained vendor documentation and supported audit preparation and compliance reviews
• Coordinated supplier communications and tracked sourcing project progress
• Prepared internal summary reports and quality inspection records

Finance Officer at Transport Ministry Savings Cooperative Ltd. (2020-01 – 2022-03)

• Processed daily cash transactions and maintained accurate member account records
• Implemented internet banking system for organizational transactions, reducing processing time and improving accuracy
• Prepared payroll, tax filings, and social security contributions for the organization, utilizing online government portals (e-Filing, SSO online) for digital submission
• Coordinated monthly financial reports and supported month-end closing processes
• Organized internal meeting agendas and maintained administrative documentation
• Developed a Finance Officer operations manual standardizing procedures for cash handling, payment processing, and compliance workflows

F&B Operations (Kitchen & Front-of-House) (2022 – 2024)

• Managed daily stock control, FIFO rotation, and product organization across kitchen and floor operations
• Coordinated daily ordering and inventory replenishment to minimize waste
• Supported front-of-house service while maintaining operational standards in a fast-paced environment

Certificate IV in Marketing and Communication – Greenwich Management College (2022 – 2024)

Bachelor's Degree in Business Administration - Industrial Management – Thai - Nichi Institute of Technology (2019 – 2019)