Chef jobs in Peekskill

Position Title: EXECUTIVE CHEF - SLEEPY HOLLOW , NY Salary: $80,000 - $90,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies

Company Description Sprung from the site of a fallow tree nursery, Wildflower Farms, Auberge Collection is a 140-acre retreat in New York’s Hudson Valley, just 90 minutes from New York City. Rooted in meaningful encounters with nature, the property sways with the seasons, surrounded by meadows of na

Morrison Healthcare Salary: 68,000 - 72,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 12 Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,00

Job Overview We are seeking a dynamic and passionate Line Chef to join our vibrant culinary team! In this role, you will be at the heart of our kitchen, responsible for preparing high-quality dishes that delight our guests. Your energy and culinary expertise will help create memorable dining experie

Stew Leonard’s, a family-owned and operated fresh food store founded in 1969, has locations in Connecticut, New York, and New Jersey. Stew’s earned its nickname, the “Disneyland of Dairy Stores” because of its country-fair atmosphere, with costumed characters and animated entertainment throughout th

Job Details Jean-Georges is actively seeking a Pastry Sous Chef for The Inn at Pound Ridge located in Westchester, NY. THE BRAND Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award-winning restaurant group. From inception, Chef Jean-Georges V

Who we are at Adams At Adams, we prioritize creating a warm and welcoming environment for both our customers and team members. We believe exceptional customer service goes beyond meeting needs—it’s about treating everyone with genuine respect, kindness, and appreciation. Each team member is expected

Salary: $62,353.20-$70,000 Pay Grade: 11 This position is for a Sous Chef with Levy at Army West Point Athletics located at the United States Military Academy. Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and g

Summary Of Essential Job Functions Assign, in detail, specific duties to all associates under supervision for efficient operation of kitchen. Assist the Executive Chef with personnel functions as directed, e.g. interviewing, training, performance evaluations, resolving problems, providing open commu

Job Description As a Sous Chef, you get to create a culture of food exploration, innovation, and education for our customers and employees. You will get to show off your superpowers in the kitchen whether you are cooking up a meal on the stove, on the grill, in the pizza oven, or with any of our kit

Job Description As a Sous Chef, you get to create a culture of food exploration, innovation, and education for our customers and employees. You will get to show off your superpowers in the kitchen whether you are cooking up a meal on the stove, on the grill, in the pizza oven, or with any of our kit

Overview Sous Chef Full Time URGENTLY HIRING!!! In search of an Experienced Full Time Sous Chef for a highly prestigious and historic Inn. Weekends, Holidays, and evenings required. Mondays and Tuesdays the kitchen is closed, but Occasional Events on these days may be needed as well. Looking for som

CulinArt Sector Salary: $67K/ Yr. - $80K/ Yr. Other Forms of Compensation: CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, c

SUSHI & RAW BAR CHEF OPPORTUNITY AT THE SHORE AND COUNTRY CLUB The Shore and Country Club is currently seeking an experienced Sushi & Raw Bar Chef to join our culinary team. This position requires evening, weekend, and seasonal availability. The Sushi & Raw Bar Chef reports directly to t

About Casa Rialto & Andiamo Located in the heart of the Hudson Valley, Casa Rialto brings together the romance of old-world Italy with the richness and seasonality of the surrounding farmland. At its core is Andiamo Lounge & Bar —a warm, intimate space inspired by the bacari of Venice, reima

_Englewood Health, a leading healthcare system comprising Englewood Hospital and the Englewood Health Physician Network, is committed to delivering exceptional patient care across northern New Jersey. We are dedicated to fostering a supportive and inclusive work environment where every team member c

Salary: $67K/ Yr. - $80K/ Yr. Other Forms of Compensation: CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conf

Overview We are seeking a dynamic and passionate Grill Chef to join our culinary team! In this role, you will be at the forefront of creating delicious, high-quality grilled dishes that delight our guests. Your expertise in food preparation, cooking techniques, and food safety will ensure every meal

Job Summary We are seeking a talented and passionate part time Chef to work our culinary team in delivering outstanding Jamaican/ Caribbean cuisine on Sundays . The ideal candidate will have a strong background in restaurant management and culinary arts, with the ability to create innovative menus w

Job Reference Number: 38047 Employment Type: Full-Time Segment: Dining & Events Brand: Abigail-Kirsch Location: Tarrytown , New York (US-NY) The Role at a glance: We are looking to add an experienced, motivated Chef de Partie to our Abigail Kirsch team at the Tappan Hill Mansion in Tarrytown, NY